TARGETS :: ECOLOGICAL SUSTAINABILITY :: STUTZER APPROVED :: ABOUT US

GOALS

 

With the SBTi Commitment, we are committing to reducing around 46.2% of our emissions by 2030. And we are going one step further; thanks to a goal-oriented exchange with our international network, we will go the extra mile together to promote sustainability in the Swiss food industry as a role model.

 

Ziele